Meatballs

Let's make meatballs on our own.

Ingredients:

1. 560g of minced chicken
2. 1/4 cup of flat green parsley (not a bunch of  parsley.)
3. 2 teaspoons of salt mixed with garlic (If this is  not available in the shop, add 1 part of  garlic  powder to 3 parts of salt and mix)
4. Slightly chopped onion -1
5. 1/4 teaspoon of pepper powder
6. 1/3 cup of bread crumbs
7. 1/2 cup of whole cream milk

  How to create:

•   First, turn on your oven and set it to 175 degrees Celsius.
• Then put everything you need under a bowl in a small space and mix well.
•  Now put a sheet of aluminum foil on a baking tray and place it in the oven. Put a little oil on top of this sheet and spread it well all over the sheet.
• Now take a cutlet about the size of the mixture and roll it into a ball and place it on top of the tray.
•  Now place this tray in the preheated oven for 28-35 minutes or until the meatballs are well cooked inside.
• Now take it out of the oven and serve it with your favorite sauce.