Deviled Eggs 🐣

 

Devil eggs are a classic side dish or party dish. Everyone will love this tasty, low-cost recipe. 

This dish belongs to the category of "appetizers"

Ingredients:

4 hard boiled eggs (remove shell)

Tablespoons of mayonnaise2

Teaspoons of mustard cream1

1/2 teaspoon of chili powder

Salt and pepper to taste

2 tablespoons chopped onion leaves

How to make:

First, cut the egg lengthwise into two pieces. When you look at the photos you will understand how to cut.

Then separate the yolks and put them in a bowl.

Now mix the egg yolks, mayonnaise, salt and gambir well.

Then ice the cake, put the mixture in a piping bag and squeeze the egg whites into small pieces. Try mixing it up like a beautiful design. For those who are a little tired of the stereo-typed, icing on the cake can be a daunting task.

Finally, chilli powder and onion leaves can be garnished a little and eaten.

 important:

 You can easily buy mayonnaise and onion leaves from supermarkets.

You can also buy piping bags from supermarkets and cake shops..