Pizza, an Italian dish. Today I am going to teach you how to make pizza. That's mini pizza.
Ingredients required:
Cups of bread flour02
Teaspoons of milk powder01
Tablespoons of olive oil02
1/2 teaspoon of salt
1 teaspoon of yeast
Teaspoons of sugar1
1/2 cup of lukewarm water
Just enough tomato sauce
Chopped tomatoes
Carrots / Fish Chilies as needed
Bell pepper as needed
1 onion (large cut)
A little pepper
Grated mozzarella cheese
How to make:
Take a bowl and add 1/2 cup of lukewarm water and a teaspoon of sugar.
Dissolve a teaspoon of yeast in it and let it simmer for about 10 minutes
For a pizza dough:
In another bowl, add flour, milk powder and salt and stir.
Add the prepared yeast and sugar mixture and knead well. Knead the dough well for about 15 minutes.
Place the molasses in a glass bowl and drizzle with olive oil.
Take a nonstick pan and knead the dough to the size of a pan and knead by hand to make a fine loaf. Make sure there is a small knot around it.
Fork through the bread with a fork.
Spread the tomato sauce over the bread so that it does not stick to the dough.
Top with mozzarella cheese.
Place the chopped vegetables neatly on top of it.
Put another layer of cheese on top of it.
Put the pizza in a multipurpose cooker and bake at 140 degrees Celsius for about 20-25 minutes. If not, put the pizza in a nonstick pan, cover with a preheated lid and bake on low heat for 20-25 minutes.
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