Egg Muffins

 

The egg muffins we are going to make today are a type of muffins that everyone, big or small, can eat.

Ingredients:

 4 eggs

 1/2 cup of fresh cow's milk (or dilute coconut milk or flour with water)

 2 pieces of Happy Cow cheese

 2 slices of sausage (you can use any type of meat you like, such as mushrooms or prawns)

 A chopped tomato

 Chopped onion or a few onion leaves

 Teaspoon of butter

 Salt and pepper

 How to make:

 First we need to heat the oven to 180 C. The oven should be heated to the same temperature until we finally add the muffins and bake in the oven. So do not turn off the oven at any time by saying "it is hot" ..!

 Now beat the eggs well.

 Then add milk and cheese and mix well.

 Now add sausage, onion leaves and tomatoes and mix well.

 Now we need to take the muffin tray and put butter in the cups (holes) and put the muffin mixture in it so that it covers about half of the muffin cup.

 By now the oven is overheated. Now we need to put the prepared muffin mixture in the oven and bake for 20 minutes.

 In 20 minutes the muffins are slightly set and baked. Then you can leave it to rest and eat.