Ingredients:
5 eggs (egg white only)
200 grams of sugar
A little vanilla
Nozzle (Use a nozzle or spoon or a stick made of greaseproof paper)
How to make:
First, place the egg whites (remove the yolks so that they do not stain) in a dish and beat with a beater until foamy. Add a little vanilla.
If you want, you can add any color you like.
Now spread oil paper on a plate and spread some butter on it.
Pour the mixture little by little with the help of a nozzle on it.
Bake in a preheated oven for about 15 minutes.
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